Mixed Greens Salad

Mixed Greens Salad
Mixed Greens Salad is a gluten free, primal, and fodmap friendly side dish. One portion of this dish contains around 1g of protein, 9g of fat, and a total of 88 calories. This recipe serves 4. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. A mixture of pine nuts, salad greens, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
Combine lemon juice and olive oil in a large bowl.
Ingredients you will need
Lemon JuiceLemon Juice
Olive OilOlive Oil
Equipment you will use
BowlBowl
2
Add salad greens; toss.
Ingredients you will need
GreensGreens
3
Sprinkle with toasted pine nuts.
Ingredients you will need
Pine NutsPine Nuts

Equipment

DifficultyNormal
Ready In45 m.
Servings4
Health Score11
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