Mixed Greens and Raspberries with Hazelnuts and Raspberry Vinaigrette

Name: Mixed Greens and Raspberries with Hazelnuts and Raspberry Vinaigrette
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps white balsamic raspberry vinegar (such as Alessi); 0 teaspoons freshly ground black pepper; 4 Tbsps coarsely chopped hazelnuts, toasted; 1 Tbsp honey; 2 Tbsps extra-virgin olive oil; 355 milliliters raspberries; 0 teaspoons salt; 142 grams package spring mix (such as Fresh Express); 1 Tbsp water

Mixed Greens and Raspberries with Hazelnuts and Raspberry Vinaigrette might be a good recipe to expand your side dish recipe box. This recipe serves 4. One portion of this dish contains roughly 3g of protein, 13g of fat, and a total of 180 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 5 minutes. A mixture of balsamic raspberry vinegar, spring mix, raspberries, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free, dairy free, and primal diet.