Mixed Citrus and Arugula Salad

Name: Mixed Citrus and Arugula Salad
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 227 grams bunches of arugula each), tough stems discarded; 3 clementines; 1 Tbsp crème fraîche or sour cream; 1 Tbsp fresh lime juice; 3 Tbsps chopped mint leaves; 2 navel oranges; 4 servings Salt and freshly ground pepper; 1 large shallot, sliced paper-thin; 2 tangerines; 1 Tbsp walnut oil

Mixed Citrus and Arugula Salad might be just the side dish you are searching for. One portion of this dish contains roughly 3g of protein, 5g of fat, and a total of 143 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. Head to the store and pick up shallot, walnut oil, crème fraîche, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Using a sharp knife, peel the oranges, tangerines and clementines, removing all the bitter white pith. Slice the clementines crosswise 1/2 inch thick and remove the pits.

Ingredients you will need

Tangerine

Orange

Equipment you will use

Knife

Transfer the clementines to a medium bowl. Working over the bowl, cut between the membranes of the oranges and tangerines, releasing the sections into the bowl.

Ingredients you will need

Tangerine

Orange

Equipment you will use

Bowl