Mixed-Berry Coffee Cake

Name: Mixed-Berry Coffee Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 8
Cuisine: Global
Ingredients: 79 milliliters sliced almonds; 2 teaspoons baking powder; 355 milliliters mixed fresh berries (such as blueberries, raspberries and blackberries); 59 milliliters butter or margarine, softened; 1 egg; 355 milliliters all-purpose flour; 2 Tbsps granulated sugar; 1 teaspoon ground cinnamon; 2 teaspoons milk; 118 milliliters powdered sugar; 1 teaspoons salt; 0 teaspoons vanilla

Mixed-Berry Coffee Cake is a vegetarian morn meal. This recipe serves 8. One serving contains 237 calories, 5g of protein, and 10g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. Head to the store and pick up ground cinnamon, milk, powdered sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Heat oven to 350°F. Grease and flour bottom and side of 9-inch round cake pan, or spray with baking spray with flour.

Ingredients you will need

Baking Spray

All Purpose Flour

Equipment you will use

Cake Form

Oven

In large bowl, beat 3/4 cup granulated sugar, the butter and egg with electric mixer on medium speed until fluffy. Beat in milk just until blended. Stir in flour, baking powder and salt.

Ingredients you will need

Granulated Sugar