Mississippi Mud Cookies

Name: Mississippi Mud Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 7
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 118 milliliters butter, softened; 2 larges eggs; 355 milliliters all-purpose flour; 237 milliliters miniature marshmallows; 118 milliliters milk chocolate morsels; 237 milliliters chopped pecans; 1 teaspoons salt; 237 milliliters semisweet chocolate morsels; 237 milliliters sugar; 1 teaspoon vanilla

The recipe Mississippi Mud Cookies could satisfy your Southern craving in around 25 minutes. This recipe serves 7. This recipe covers 13% of your daily requirements of vitamins and minerals. One serving contains 690 calories, 8g of protein, and 38g of fat. Head to the store and pick up vanilla, salt, semisweet chocolate morsels, and a few other things to make it today. It works well as a rather cheap dessert.

Instructions

Microwave semisweet chocolate morsels in a small microwave-safe glass bowl at HIGH 1 minute or until smooth, stirring every 30 seconds.

Ingredients you will need

Semisweet Chocolate Chips

Equipment you will use

Microwave

Bowl

Beat butter and sugar at medium speed with an electric mixer until creamy; add eggs, 1 at a time, beating until blended after each addition. Beat in vanilla and melted chocolate.

Ingredients you will need

Chocolate

Vanilla

Butter

Sugar

Egg

Equipment you will use

Hand Mixer

Combine flour, baking powder, and salt; gradually add to chocolate mixture, beating until well blended. Stir in chopped pecans and 1/2 cup milk chocolate morsels.

Ingredients you will need

Milk Chocolate Chips

Pecan Pieces

Baking Powder

Chocolate

All Purpose Flour

Salt

Drop dough by heaping tablespoonfuls onto parchment paper-lined baking sheets. Press 3 marshmallows into each portion of dough.

Ingredients you will need

Marshmallows

Dough

Equipment you will use

Baking Paper

Baking Sheet

Bake at 350 for 10 to 12 minutes or until set.

Equipment you will use

Oven

Remove to wire racks.

Equipment

Ingredients

Servings:

1teaspoon

baking powder 118milliliters

butter, softened 2larges

eggs 355milliliters

all-purpose flour 237milliliters

miniature marshmallows 118milliliters

milk chocolate morsels 237milliliters

chopped pecans 1teaspoons

salt 237milliliters

semisweet chocolate morsels 237milliliters

sugar 1teaspoon

vanilla

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern works really well with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Domaine Leseurre Dry Cuvee Classique Riesling with a 4.8 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.