Miso-roasted Fish On Cedar Plank

Name: Miso-roasted Fish On Cedar Plank
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 Tbsp rice bran oil or canola oil; 1 large to 2 cedar planks large enough to hold the fillets; 57 grams fresh young ginger, peeled and sliced very thinly across the grain; 1 Tbsp evaporated cane juice or granulated sugar; 113 grams organic white (shiro) miso paste; 28 grams plum wine; 85 grams drinking quality unfiltered Nigori Sake; 907 grams skinless fillets of sea bass, cod, black cod (sable fish) or butterfish (walu); 1 Tbsp Asian-style toasted sesame oil

Miso-roasted Fish On Cedar Plank might be just the main course you are searching for. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 314 calories, 35g of protein, and 11g of fat per serving. This recipe serves 5. Head to the store and pick up canolan oil, plum wine, young ginger, and a few other things to make it today. To use up the granulated sugar you could follow this main course with the Strawberry-Lavender Shortcakes as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.

Ingredients

Servings:

1Tbsp

rice bran oil or canola oil 1large

to 2 cedar planks large enough to hold the fillets 57grams

fresh young ginger, peeled and sliced very thinly across the grain 1Tbsp

evaporated cane juice or granulated sugar 113grams

organic white (shiro) miso paste 28grams

plum wine 85grams

drinking quality unfiltered Nigori Sake 907grams

skinless fillets of sea bass, cod, black cod (sable fish) or butterfish (walu)1Tbsp

Asian-style toasted sesame oil

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. You could try Chehalem 3 Vineyard Pinot Gris. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 26 dollars per bottle.