Mini Rice Cake Snacks
This recipe makes 8 servings with 161 calories, 3g of protein, and 2g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of cinnamon-apple rice cakes, cream cheese, pineapple tidbits, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 10 minutes. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
In a small bowl, combine the cream cheese and marmalade until blended.
Spread over rice cakes; top with fruit.