Mini Pumpkin Pies

Name: Mini Pumpkin Pies
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters canned pumpkin; 2 eggs, divided; 113 grams pkg. mini graham cracker pie crusts (6 shells); 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened; 59 milliliters chopped PLANTERS Pecans; 1 teaspoons pumpkin pie spice; 118 milliliters sugar, divided; 6 Tbsps thawed COOL WHIP LITE Whipped Topping

One serving contains 1686 calories, 33g of protein, and 85g of fat. This recipe serves 1. This recipe covers 41% of your daily requirements of vitamins and minerals. If you have pumpkin, sugar, cool whip lite whipped topping, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour.