Mini Broccoli & Ham Cups

Mini Broccoli & Ham Cups
Mini Broccoli & Ham Cups might be just the hor d'oeuvre you are searching for. This gluten free and primal recipe serves 24. One serving contains 97 calories, 7g of protein, and 7g of fat. If you have planters almonds, garlic powder, oil-packed sun-dried tomatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes.

Instructions

1
Heat oven to 350F.
Equipment you will use
OvenOven
2
Combine first 5 ingredients.
3
Flatten ham slices. Press 1 ham slice onto bottom and up side of each of 24 mini muffin cups. Fill with broccoli mixture; sprinkle with nuts.
Ingredients you will need
Ham SlicesHam Slices
BroccoliBroccoli
NutsNuts
HamHam
Equipment you will use
Muffin LinersMuffin Liners
4
Bake 15 min. or until heated through.
Equipment you will use
OvenOven
DifficultyMedium
Ready In30 m.
Servings24
Health Score6
Magazine