Million-Dollar Pound Cake

Million-Dollar Pound Cake
Million-Dollar Pound Cake might be just the dessert you are searching for. This recipe covers 7% of your daily requirements of vitamins and minerals. One serving contains 494 calories, 6g of protein, and 25g of fat. This recipe serves 16. From preparation to the plate, this recipe takes about 2 hours. Head to the store and pick up flour, butter, milk, and a few other things to make it today. It is a good option if you're following a vegetarian diet.

Instructions

1
In a large bowl, cream butter and sugar until light and fluffy.
Ingredients you will need
ButterButter
CreamCream
SugarSugar
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BowlBowl
2
Add eggs, one at a time, beating well after each addition. Beat in extracts. Gradually add flour alternately with milk, beating just until blended.
Ingredients you will need
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
3
Pour into a greased and floured 10-in. tube pan.
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Frying PanFrying Pan
4
Bake at 300° for 1 hour and 40 minutes or until a toothpick inserted near the center comes out clean.
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ToothpicksToothpicks
OvenOven
5
Cool for 15 minutes before removing from pan to a wire rack to cool completely.
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Wire RackWire Rack
Frying PanFrying Pan
DifficultyExpert
Ready In2 hrs
Servings16
Health Score1
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