Microwave Lemon Curd

Name: Microwave Lemon Curd
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 8
Cuisine: Global
Ingredients: 3 eggs; 237 milliliters fresh lemon juice; 3 lemons, zested; 118 milliliters unsalted butter, melted; 237 milliliters white sugar

Microwave Lemon Curd might be just the side dish you are searching for. This recipe makes 8 servings with 230 calories, 2g of protein, and 13g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Several people made this recipe, and 1087 would say it hit the spot. If you have butter, sugar, lemon zest, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 16 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.

Instructions

In a microwave-safe bowl, whisk together the sugar and eggs until smooth. Stir in lemon juice, lemon zest and butter. Cook in the microwave for one minute intervals, stirring after each minute until the mixture is thick enough to coat the back of a metal spoon.

Ingredients you will need

Lemon Juice