Microwave Baked Apples with Granola

Name: Microwave Baked Apples with Granola
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges crisp apples (such as Braeburn, Gala or Fuji); 2 Tbsps packed brown sugar; 4 teaspoons butter or margarine, softened; 4 servings Milk, cream or fruit-flavored yogurt, if desired; 4 Nature crunchy granola bars (2 pouches from 8.9-oz box) (any flavor), crushed; 2 Tbsps raisins or sweetened dried cranberries

Microwave Baked Apples with Granol If you have apples, nature crunchy granola bars, butter, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a vegetarian diet.

Instructions

Cut apples in half lengthwise. Using spoon, remove and discard cores, making at least a 1-inch indentation in each apple half. In microwavable pie plate, arrange apple halves, cut sides up. If needed, cut thin slice off bottoms to keep halves from tipping.

Ingredients you will need

Apple

Fill each apple half evenly with raisins and brown sugar; dot with butter. Cover with microwavable plastic wrap, folding back one edge 1/4 inch to vent steam.

Ingredients you will need

Brown Sugar