Meyer Lemon, Ginger & Mint Marmalade

Name: Meyer Lemon, Ginger & Mint Marmalade
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 2
Cuisine: Global
Ingredients: 2 inches nub of ginger, peeled & thinly sliced or shaved (a vegetable peeler works well); 8 x Meyer Lemon, skins washed and dried; 1 Handful fresh mint, chopped; 591 milliliters natural cane sugar; 710 milliliters water

You can never have too many condiment recipes, so give Meyer Lemon, Ginger & Mint Marmalade a try. This recipe serves 2. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 841 calories, 0g of protein, and 0g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 5 minutes. If you have water, meyer lemon, handful of mint, and a few other ingredients on hand, you can make it.