Mesclun Salad with Cucumber and Feta

Name: Mesclun Salad with Cucumber and Feta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 79 milliliters thinly sliced peeled English cucumber; 1 teaspoon extravirgin olive oil; 2 Tbsps crumbled feta cheese; 2 Tbsps thinly sliced green onions; 1 Tbsp rice vinegar; 1 liters gourmet salad greens; 0 teaspoons salt; 1 teaspoons sugar; 2 Tbsps tomato juice

Mesclun Salad with Cucumber and Fetan is a gluten free and vegetarian recipe with 4 servings. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 47 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It works best as a side dish, and is done in about 45 minutes. A mixture of feta cheese, cucumber, sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful.