Melt in Your Mouth Chicken

Name: Melt in Your Mouth Chicken
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters catsup; 3 Tbsps cider vinegar; 2 Tbsps cornstarch; 2 garlic cloves, minced; 1 teaspoon ground ginger; 237 milliliters orange juice, divided; 1 teaspoons dry crushed red pepper; 8 skinless chicken thighs; 118 milliliters light teriyaki sauce; 2 Tbsps vegetable oil

Melt in Your Mouth Chicken might be just the main course you are searching for. One serving contains 434 calories, 47g of protein, and 16g of fat. This gluten free and dairy free recipe serves 4. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of orange juice, cider vinegar, cornstarch, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert.