Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese

Name: Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 1
Cuisine: Global
Ingredients: 1 Tbsp blue cheese at room temperature, crumbled; 59 milliliters shredded cooked chicken breast; 1 teaspoon heavy cream; 1 Tbsp hot sauce, such as Franks Hot; 1 slice pepper jack cheese; 2 teaspoons unsalted butter, melted; 2 slices soft white bread

Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese might be just the main course you are searching for. This recipe serves 1. This recipe covers 14% of your daily requirements of vitamins and minerals. One portion of this dish contains around 21g of protein, 24g of fat, and a total of 404 calories. It is perfect for The Fourth Of July. Head to the store and pick up cheese, chicken breast, pepper jack cheese, and a few other things to make it today. To use up the unsalted butter you could follow this main course with the Almond Milk Chocolate Pudding as a dessert.

Instructions

Brush both sides of each slice of bread with the butter.

Ingredients you will need

Butter

Bread

Place the blue cheese and heavy cream in a food processor fitted with a steel blade and process until smooth.

Ingredients you will need

Blue Cheese

Heavy Cream

Equipment you will use

Food Processor

Spread the pureed blue cheese over the top of one side of each slice of bread.

Ingredients you will need

Blue Cheese

Spread

Bread

In a small bowl, mix together the chicken and hot sauce and arrange it over the blue cheese puree on one slice of the bread.

Ingredients you will need

Blue Cheese

Hot Sauce

Whole Chicken

Bread

Equipment you will use

Bowl

Place the pepper jack cheese on top of the chicken and cover it with the other slice of bread, blue cheese puree side down.

Ingredients you will need

Pepperjack Cheese

Blue Cheese

Whole Chicken

Bread

Heat a griddle on top of the stove over medium-high heat.

Equipment you will use

Frying Pan

Stove

Place the sandwich on the griddle and grill for about 2 to 3 minutes on each side, or until the bread is golden brown and the cheese is melted. Slice the sandwich into 8 small serving pieces.

Ingredients you will need

Cheese