Marmalade 'n' Spice Honey Cake

Name: Marmalade 'n' Spice Honey Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 14
Cuisine: Global
Ingredients: 79 milliliters slivered or sliced almonds (this is mostly for decorate purposes but it tastes great, too!); 1 Tbsp baking powder; 1 teaspoons baking soda; 79 milliliters brown sugar; 14 servings Confectioners sugar, optional; 4 eggs; 710 milliliters all-purpose flour; 237 milliliters granulated sugar; 0 teaspoons ground allspice; 2 teaspoons ground cinnamon; 1 teaspoon ground cloves; 177 milliliters light honey; 118 milliliters orange marmalade; 14 servings Shredded orange zest, optional; 1 teaspoons salt; 237 milliliters brewed tea, just warm (or for a darker cake, use brewed, strong coffee instead); 237 milliliters vegetable oil

Marmalade 'n' Spice Honey Cake might be just the dessert you are searching for. Watching your figure? This dairy free and vegetarian recipe has 352 calories, 5g of protein, and 5g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. This recipe serves 14. Only A mixture of orange marmalade, ground allspice, orange zest, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour and 15 minutes.