Marinated Mushrooms With Shallots and Thyme

Marinated Mushrooms With Shallots and Thyme
Marinated Mushrooms With Shallots and Thyme is a gluten free, primal, and whole 30 side dish. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 111 calories, 3g of protein, and 9g of fat each. If you have thyme, button mushroom, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 25 minutes.
DifficultyEasy
Ready In25 m.
Servings6
Health Score16
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