Margarita

Margarita
Margarita might be just the beverage you are searching for. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 189 calories, 1g of protein, and 0g of fat per serving. This recipe serves 1. From preparation to the plate, this recipe takes roughly 45 minutes. If you have superfine sugar, ice cubes, kosher salt, and a few other ingredients on hand, you can make it.

Instructions

1
Spread salt on small plate. Rub lime wedge halfway around rim of 10-ounce glass (such as double old-fashioned). Dip moistened side of glass in salt to lightly coat. Set aside.
Ingredients you will need
Lime WedgeLime Wedge
DipDip
SaltSalt
Dry Seasoning RubDry Seasoning Rub
2
In cocktail shaker, stir together lime juice and sugar until sugar partially dissolves (about 5 seconds).
Ingredients you will need
Lime JuiceLime Juice
CocktailCocktail
SugarSugar
3
Add Cointreau, tequila, and 1 cup ice cubes. Shake vigorously for 25 seconds, then strain into prepared glass. Fill glass with remaining ice cubes.
Ingredients you will need
CointreauCointreau
Ice CubesIce Cubes
TequilaTequila
ShakeShake
DifficultyMedium
Ready In45 m.
Servings1
Health Score0
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