Maple Rutabaga With Cranberries

Name: Maple Rutabaga With Cranberries
Prep time: 1 h 33 min
Cook time: 1 h 33 min
Total time: 1 h 33 min
Yield: 1
Cuisine: Global
Ingredients: 237 milliliters fresh breadcrumb; 3 Tbsps butter , melted; 118 milliliters dried cranberries; 2 Tbsps fresh parsley , chopped; 158 milliliters maple syrup; 2 kilograms rutabagas; 0 teaspoons salt and pepper, each

Maple Rutabaga With Cranberries might be just the main course you are searching for. This recipe covers 69% of your daily requirements of vitamins and minerals. This recipe makes 1 servings with 2168 calories, 35g of protein, and 44g of fat each. If you have parsley, salt and pepper, maple syrup, and a few other ingredients on hand, you can make it. To use up the maple syrup you could follow this main course with the Vanilla-Almond Chia Breakfast Pudding as a dessert. It is perfect for Christmas. From preparation to the plate, this recipe takes around 1 hour and 33 minutes.