Maple-bacon Glazed Turkey With Wild Rice & Cornbread Stuffing &

Name: Maple-bacon Glazed Turkey With Wild Rice & Cornbread Stuffing &
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Southern
Ingredients: 6 strips good-quality bacon; 2 Tbs bourbon; more to taste; 946 milliliters homemade or low-salt turkey stock or chicken broth; more if needed; 3 Tbs all-purpose flour; 118 milliliters real maple syrup; 118 milliliters reserved apple or pear cider from the stuffing; 2 ripe pears, peeled, cored, and diced; 5 kilograms turkey, preferably fresh, defrosted if frozen

Maple-bacon Glazed Turkey With Wild Rice & Cornbread Stuffing & might be just the Southern recipe you are searching for. Watching your figure? This dairy free recipe has 688 calories, 86g of protein, and 27g of fat per serving. This recipe serves 10. It works well as a reasonably priced main course for Thanksgiving. Head to the store and pick up turkey, real maple syrup, chicken broth; more if needed, and a few other things to make it today. To use up the pears you could follow this main course with the Cornmeal Crepes with Figs and Pears as a dessert.

Ingredients

Servings:

6strips

good-quality bacon 2Tbs

bourbon; more to taste 946milliliters

homemade or low-salt turkey stock or chicken broth; more if needed 3Tbs

all-purpose flour 118milliliters

real maple syrup 118milliliters

reserved apple or pear cider from the stuffing 2

ripe pears, peeled, cored, and diced 5kilograms

turkey, preferably fresh, defrosted if frozen

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Gunderloch Estate Riesling Dry with a 4.3 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.