Malaysian Barbecue Chicken Wings

Name: Malaysian Barbecue Chicken Wings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Bbq, Barbecue
Ingredients: 12 chicken wings; 1 Tbsp dried basil; 1 Tbsps garlic powder; 2 servings ground black pepper to taste; 1 teaspoons onion powder; 2 Tbsps oyster sauce; 1 Tbsp sesame oil; 2 Tbsps dark soy sauce; 4 Tbsps soy sauce

You can never have too many American recipes, so give Malaysian Barbecue Chicken Wings a try. Watching your figure? This gluten free and dairy free recipe has 757 calories, 60g of protein, and 53g of fat per serving. This recipe serves 2. It works well as an affordable hor d'oeuvre for Father's Day. Head to the store and pick up soy sauce, basil, garlic powder, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. If you like this recipe, you might also like recipes such as Malaysian Sticky Wings, Barbecue Chicken Wings, and Barbecue Chicken Wings.

Instructions

In a shallow glass bowl combine the soy sauce, dark soy sauce, sesame oil, oyster sauce, garlic powder, onion powder, ground black pepper and dried basil.

Ingredients you will need

Ground Black Pepper

Soy Sauce

Garlic Powder

Onion Powder

Oyster Sauce

Dried Basil

Sesame Oil

Equipment you will use

Bowl

Mix together.

Add chicken wings, cover and refrigerate overnight. Stir together again the next day.

Ingredients you will need

Chicken Wings

Lightly oil grill and preheat to high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Remove wings from marinade and discard remaining marinade. Grill chicken wings over preheated grill for 8 to 12 minutes each side, or until cooked through and juices run clear.

Ingredients you will need

Chicken Wings

Marinade

Equipment you will use

Grill

Equipment

Bowl

Grill

Ingredients

Servings:

chicken wings 1Tbsp

dried basil 1Tbsps

garlic powder 2servings

ground black pepper to taste 1teaspoons

onion powder 2Tbsps

oyster sauce 1Tbsp

sesame oil 2Tbsps

dark soy sauce 4Tbsps

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. You could try La Crema Russian River Chardonnay. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 28 dollars per bottle.