Macaroni Salad

Name: Macaroni Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters black pepper; 237 milliliters diced celery; 473 milliliters cooked elbow macaroni; 59 milliliters garlic powder; 59 milliliters diced green bell pepper; 2 Tbsps diced green onions; 3 hard-boiled eggs, chopped; 1 teaspoon lemon pepper; 237 milliliters mayonnaise; 1 Tbsp chopped pimento; 237 milliliters salt; 6 servings Salt and freshly cracked black pepper; 1 Tbsp prepared yellow mustard

Macaroni Salad might be a good recipe to expand your side dish recipe box. This recipe makes 6 servings with 374 calories, 7g of protein, and 31g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 10 minutes. Head to the store and pick up pepper, green onions, pimento, and a few other things to make it today. It is a good option if you're following a dairy free and vegetarian diet.