M&M Giant Chocolate Chip Cookie Cake

Name: M&M Giant Chocolate Chip Cookie Cake
Prep time: 42 min
Cook time: 42 min
Total time: 42 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoons baking soda; 473 milliliters bag semi sweet regular or miniature size chocolate chips; 2 larges eggs; 591 milliliters all-purpose flour; 118 milliliters granulated sugar; 237 milliliters packed light brown sugar; 1 teaspoon salt; 118 milliliters shortening; 43 grams regular size bag (about plain M&Ms or, if you live in the UK, smarties; 113 grams butter, preferably unsalted; 2 teaspoons vanilla

You can never have too many dessert recipes, so give M&M Giant Chocolate Chip Cookie Cake Head to the store and pick up butter, salt, granulated sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 42 minutes.

Instructions

Preheat oven to 300° F. Line a large (14 inch) round pizza pan with a circle of parchment or non-stick foil.

Equipment you will use

Pizza Pan

Aluminum Foil

Oven

Mix flour, baking soda and salt together; set aside.Cream butter, shortening and both sugars by hand or with an electric mixer. Beat in the eggs and vanilla. When well mixed, add flour mixture and stir until blended Fold in chocolate chips.Put all the batter in the pan and press it into a large circle. Stop the circle about 1 ½ to 2 inches from the rim. Press M&M’s decoratively into top.

Ingredients you will need

Chocolate Chips