Luscious, Light Panna Cottas

Luscious, Light Panna Cottas
You can never have too many dessert recipes, so give Luscious, Light Pann From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of milk, buttermilk, greek yogurt, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
In a small bowl, mix the gelatin with the water and let stand about 5 minutes, until softened. In a small saucepan, bring the milk to a simmer with the sugar and cook until the sugar is dissolved, about 1 minute.
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GelatinGelatin
SugarSugar
WaterWater
MilkMilk
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2
Remove from heat and stir in the softened gelatin until dissolved.
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GelatinGelatin
3
In a medium bowl, whisk the buttermilk with the yogurt until smooth.
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4
Whisk in the warm milk mixture.
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5
Pour the panna cotta mixture into six 4-ounce ramekins and refrigerate until set, about 3 hours.
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6
To serve, drizzle the panna cottas with honey and garnish with the grapes.
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HoneyHoney
7
Variations
8
Yogurt Panna Cottas with Vanilla and Honeyed Strawberries
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StrawberriesStrawberries
VanillaVanilla
YogurtYogurt
9
In step 2, whisk the seeds of one vanilla bean in with the yogurt and buttermilk. To serve, replace the grapes with fresh strawberries.
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ButtermilkButtermilk
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10
Chocolate-Yogurt Panna Cottas
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YogurtYogurt
11
In step 2, after adding the milk mixture, whisk in 1/3 cup of melted, cooled semi-sweet chocolate chips. Omit the honey.
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French FriesFrench Fries
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12
Serve with your choice of fruit. Strawberries, raspberries, or mandarin oranges would work well.
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StrawberriesStrawberries
RaspberriesRaspberries
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DifficultyHard
Ready In45 m.
Servings6
Health Score5
Dish TypesSide Dish
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