Louisiana Sloppy Joes

Name: Louisiana Sloppy Joes
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 12
Cuisine: American
Ingredients: 12 burger buns, split; 2 teaspoons dried Cajun seasoning; 237 milliliters chopped celery; 305 grams can condensed chicken gumbo soup; 2 Tbsps Dijon mustard; 237 milliliters chopped green bell pepper; 907 grams lean (at least 80%) ground beef; 118 milliliters chopped onion (1 medium); 539 grams can Progresso® Vegetable Classics hearty tomato soup

Louisiana Sloppy Joes requires about 35 minutes from start to finish. This recipe makes 12 servings with 285 calories, 22g of protein, and 7g of fat each. This recipe covers 17% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free diet. A mixture of condensed chicken gumbo soup, onion, celery, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as a main course.

Instructions

In 12-inch nonstick skillet, cook ground beef, celery, bell pepper and onion over medium-high heat 5 to 7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.

Ingredients you will need

Bell Pepper

Ground Beef

Celery

Onion

Beef

Equipment you will use

Frying Pan

Reduce heat to medium. Stir in all remaining ingredients except buns. Cook 15 to 20 minutes longer or until mixture is bubbly and vegetables are tender, stirring occasionally. Spoon beef mixture into buns.

Ingredients you will need

Vegetable