Long Beach Coleslaw

Name: Long Beach Coleslaw
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp freshly ground black pepper; 340 grams blue cheese dressing, thick and chunky; 2 Tbsps garlic, minced; 2 Iceberg lettuce heads, cleaned and cut into 1-inch pieces; 2 Tbsps extra-virgin olive oil; 1 small heads red cabbage, cleaned and cut into 1/8-inch, julienned; 1 red onion, thinly sliced; 227 grams red wine vinegar; 1 teaspoon sea salt

Long Beach Coleslaw might be just the side dish you are searching for. One serving contains 121 calories, 4g of protein, and 7g of fat. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. It will be a hit at your The Fourth Of July event. It is a good option if you're following a gluten free, primal, and vegan diet. From preparation to the plate, this recipe takes approximately 17 minutes. If you have pepper, cheese dressing, sea salt, and a few other ingredients on hand, you can make it.