Lobster Newburg
Lobster Newburg is a pescatarian recipe with 6 servings. One portion of this dish contains approximately 6g of protein, 18g of fat, and a total of 202 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of pepper, ground nutmeg, sherry, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Saut green pepper in butter in a large skillet 3 minutes. Stir in lobster, sherry, and cognac; cook 1 minute over medium heat.
Add whipping cream; remove from heat. Gradually stir in yolks, nutmeg, pepper, and salt. Cook over low heat 2 minutes or until mixture is slightly thickened. Spoon evenly into patty shells.