Limeade Lassi Frozen Yogurt Pops

Name: Limeade Lassi Frozen Yogurt Pops
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 3 Tbsps organic sugar or agave nectar; 237 milliliters So Delicious Dairy Free Plain Coconut Milk Yogurt; 118 milliliters fresh squeezed lime juice (from 2 to 4 limes); 1 teaspoon lime zest (from 1 to 2 limes)

The recipe Limeade Lassi Frozen Yogurt Pops is ready in approximately 5 minutes and is definitely an amazing gluten free and vegetarian option for lovers of Indian food. This dessert has 94 calories, 2g of protein, and 2g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have agave nectar, so delicious dairy free coconut milk yogurt, squeezed lime juice, and a few other ingredients on hand, you can make it.

Instructions

Whisk all ingredients together in a medium-sized bowl until thoroughly combined.

Equipment you will use

Whisk

Bowl

Pour into popsicle molds, filling them as needed. This made 4+ pops in our mold, which we filled all the way to the top. (leftovers can be frozen in ice cube trays)Freeze for 2 to 4 hours, or until completely frozen. If you have a cheapy mold like I do, and the pops stubbornly refuse to come out, run hot water around the outside until they loosen just enough.

Ingredients you will need

Ice Cubes

Water

Equipment you will use

Popsicle Molds

Equipment

Whisk

Bowl

Popsicle Molds

Ingredients

Servings:

3Tbsps

organic sugar or agave nectar 237milliliters

So Delicious Dairy Free Plain Coconut Milk Yogurt 118milliliters

fresh squeezed lime juice (from 2 to 4 limes)1teaspoon

lime zest (from 1 to 2 limes)

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian on the menu? Try pairing with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Skeleton Gruner Veltliner (1 Liter). It has 4.4 out of 5 stars and a bottle costs about 12 dollars.