Lime Chicken Tequila Tailgate

Lime Chicken Tequila Tailgate
Lime Chicken Tequila Tailgate might be just the beverage you are searching for. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 1120 calories, 75g of protein, and 68g of fat each. Head to the store and pick up sea salt, olive oil, roasted and bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

1
Watch how to make this recipe.
2
Layer 2 (15-inch) sheets of heavy aluminum foil together and fold 1/4-inch of the edges together to create 1 sheet. Repeat with another 2 pieces of foil, to create 2 double foiled sheets. Bend the edges of 1 of the sheets up 2 inches, to help keep the liquid in the foil.
Equipment you will use
Aluminum FoilAluminum Foil
3
On a double sheet of foil, layer (in this order), the oil, onions, jalapeno, red bell peppers, chicken, salt and pepper, garlic, cilantro, cheeses, lemon juice and tequila.
Ingredients you will need
Red PepperRed Pepper
Salt And PepperSalt And Pepper
Lemon JuiceLemon Juice
CilantroCilantro
Jalapeno PepperJalapeno Pepper
Whole ChickenWhole Chicken
TequilaTequila
GarlicGarlic
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Aluminum FoilAluminum Foil
4
Put the second, double layered foil sheet on top of layered ingredients. Fold both double layered sheets of foil together in 1/4-inch folds, 4 times. When all the sides are folded together, make sure that the pouch is not leaking. Refrigerate until ready to cook.
Equipment you will use
Aluminum FoilAluminum Foil
5
To cook preheat the oven or grill to 250 degrees F.
Equipment you will use
GrillGrill
OvenOven
6
Remove the foil pouch from the refrigerator and put on the grill, being careful not to snag the foil pouch and tear it open. Grill for 10 minutes, then flip and cook for another 10 minutes.
Equipment you will use
GrillGrill
Aluminum FoilAluminum Foil
7
Remove the pouch from the grill and slice the bag open.
Equipment you will use
GrillGrill
8
Garnish with the tomatoes, cilantro, and Parmesan and serve on warmed rolls.
Ingredients you will need
CilantroCilantro
ParmesanParmesan
TomatoTomato
RollRoll
DifficultyHard
Ready In40 m.
Servings4
Health Score29
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