Light Cherry Cream Cheese Pie

Name: Light Cherry Cream Cheese Pie
Prep time: 3 h 15 min
Cook time: 3 h 15 min
Total time: 3 h 15 min
Yield: 8
Cuisine: Global
Ingredients: 567 grams light cherry pie filling , chilled; 19 inches prepared 9-inch graham cracker crust; 79 milliliters lemon juice; 340 grams reduced-fat cream cheese , softened; 397 grams sweetened condensed milk; 2 teaspoons vanilla extract

Light Cherry Cream Cheese Pie might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains roughly 28g of protein, 111g of fat, and a total of 2354 calories. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes. If you have cream cheese, graham cracker crust, condensed milk, and a few other ingredients on hand, you can make it. To use up the vanillan extract you could follow this main course with the Vanillan Ice Cream as a dessert.