LIFE SAVERSÂ® Gingerbread Man

Name: LIFE SAVERSÂ® Gingerbread Man
Prep time: 11 min
Cook time: 11 min
Total time: 11 min
Yield: 1
Cuisine: Global
Ingredients: 8 individually wrapped cherry flavor or Chocolate & Caramel Creme CREME SAVERS Hard Candies (sold in bag); 1 serving shoestring licorice; 1 serving raisins, currants or cinnamon candies; 1 plastic drinking straw

LIFE SAVERSÂ® Gingerbread Man is A mixture of chocolate & caramel creme creme savers candies, shoestring licorice, cinnamon candies, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 11 minutes. Christmas will be even more special with this recipe.

Instructions

Preheat oven to 325F. Cover baking sheet with parchment paper or foil.

Equipment you will use

Baking Paper

Baking Sheet

Aluminum Foil

Oven

Cut a 1-1/2-inch piece of straw; set aside to make hole in ornament. Unwrap and arrange candies on parchment paper in gingerbread man shape, using 4 candies for "head" and "body" and 1 candy for each "arm" and "leg."

Ingredients you will need

Candy

Equipment you will use

Baking Paper

Drinking Straws

Bake 3 to 6 min. or until candies are melted.

Ingredients you will need

Candy

Equipment you will use

Oven

Remove from oven. While still warm, press small raisins, currants or cinnamon candies into melted candies for the "eyes", "nose" and "buttons" and a small piece of shoestring licorice for the "mouth." Make a hole, about 1/2 inch from the top, by pressing drinking straw into ornament, leaving in place until candy is cooled.

Ingredients you will need

Cinnamon

Currants

Candy

Raisins

Equipment you will use

Drinking Straws

Oven

Cool completely before removing ornament from paper. Gently remove straw. Thread a 6- to 8-inch piece of shoestring licorice into the hole to hang the ornament.

Ingredients you will need

Licorice

Equipment you will use

Drinking Straws