Let's Do The Congo With Molly And Her Congo Squares

Let's Do The Congo With Molly And Her Congo Squares
Let's Do The Congo With Molly And Her Congo Squares might be just the main course you are searching for. This recipe serves 1. Watching your figure? This dairy free recipe has 6853 calories, 79g of protein, and 263g of fat per serving. This recipe covers 63% of your daily requirements of vitamins and minerals. If you have vanilla, brown sugar, chocolate chips, and a few other ingredients on hand, you can make it. To use up the baking powder you could follow this main course with the Simple Raspberry Lemon Cake as a dessert. It is a pricey recipe for fans of African food. Congo Squares, trail mix congo squares, and Congo Bars are very similar to this recipe.

Instructions

1
Put in greased jelly roll pan (cookie sheet with sides)
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CookiesCookies
JellyJelly
RollRoll
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Frying PanFrying Pan
2
Bake 350 for 15 min or until lightly browned.
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Recommended wine: Pinotage, Chenin Blanc, Riesling

Pinotage, Chenin Blanc, and Riesling are great choices for African. The best wine for African dishes will depend on the dish, but a fruity, aromatic white wine is a safe bet for spicy dishes while pinotage would be a traditional match for South African cuisine. The Radley & Finch The Profs Pinotage with a 5 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.
Radley & Finch The Profs Pinotage
Radley & Finch The Profs Pinotage
A wine expressing the plush riper side of Pinotage and still reflecting a very subtle old world tannin.
DifficultyEasy
Ready In21 m.
Servings1
Health Score54
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