Lentil And Rhubarb Curry With Potatoes And Peas

Name: Lentil And Rhubarb Curry With Potatoes And Peas
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Indian, Asian
Ingredients: 1 bay leaf; 2 teaspoons dark brown sugar; 1 Tbsp chopped peeled fresh ginger; 3 garlic cloves , coarsely chopped; 473 milliliters coarsely chopped green cabbage; 1 Tbsp ground coriander; 2 teaspoons ground cumin; 1 teaspoon ground fennel; 1 teaspoons ground black pepper; 2 teaspoons ground turmeric; 1 serving sea salt or kosher salt; 237 milliliters French lentils , soaked for 4-6 hours and drained; 1 serving Lentils; 1 medium onion , chopped; 237 milliliters thawed frozen peas; 473 milliliters diced potatoes (1/2 inch); 0 teaspoons red pepper flakes; 355 milliliters thinly sliced rhubarb; 2 larges shallots , thinly sliced; 1 serving Spice Blend; 2 Tbsps unsalted butter

Need a gluten free main course? Lentil And Rhubarb Curry With Potatoes And Peas could be an outstanding recipe to try. One portion of this dish contains roughly 89g of protein, 29g of fat, and a total of 1659 calories. This recipe covers 72% of your daily requirements of vitamins and minerals. This recipe serves 1. It will be a hit at your Mother's Day event. Head to the store and pick up ground turmeric, ground pepper, spice blend, and a few other things to make it today. To use up the dark brown sugar you could follow this main course with the Brown Butter Brown Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 1 hour.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. One wine you could try is Illahe Vineyards and Winery Gruner Veltliner. It has 4.2 out of 5 stars and a bottle costs about 17 dollars.