Lemon Whiskey Slush

Name: Lemon Whiskey Slush
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 946 milliliters ice cubes; 118 milliliters fresh lemon juice; 118 milliliters Irish whiskey; 3 Tbsps white sugar

Need a gluten free, fodmap friendly, and vegan dessert? Lemon Whiskey Slush could be an awesome recipe to try. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 115 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 4. If you have sugar, lemon juice, irish whiskey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 5 minutes.