Lemon Risotto With Griddled Prawns

Name: Lemon Risotto With Griddled Prawns
Prep time: 39 min
Cook time: 39 min
Total time: 39 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 1 garlic clove , finely chopped; 1 lemon , zested and juiced; 2 servings olive oil; 10 larges raw prawns , shelled; 200 grams risotto rice; 3 Tbsps soured cream; 2 spring onions , finely chopped; 1 cube chicken stock fresh, or concentrate, made up to 1.2 litres, at a simmer

Lemon Risotto With Griddled Prawns is a Mediterranean recipe that serves 2. This main course has 554 calories, 13g of protein, and 19g of fat per serving. This recipe covers 19% of your daily requirements of vitamins and minerals. Head to the store and pick up soured cream, prawns, olive oil, and a few other things to make it today. To use up the soured cream you could follow this main course with the Sweet Strawberry Snack Cakes as a dessert. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes roughly 39 minutes. If you like this recipe, you might also like recipes such as Garlic Spot Prawns over Lemon Herb Risotto, Griddled asparagus with prawns & rouille, and Prawns With A Leek And Mozzarella Risotto.

Ingredients

Servings:

garlic clove , finely chopped 1

lemon , zested and juiced 2servings

olive oil 10larges

raw prawns , shelled 200grams

risotto rice 3Tbsps

soured cream 2

spring onions , finely chopped 1cube

chicken stock fresh, or concentrate, made up to 1.2 litres, at a simmer

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Tenuta di Nozzole La Forra Chianti Classico Riserva with a 4.3 out of 5 star rating seems like a good match. It costs about 34 dollars per bottle.