Lemon Dill Walleye

Name: Lemon Dill Walleye
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp butter; 177 milliliters fat-free milk; 1 Tbsp snipped fresh dill or 1 teaspoon dill weed; 2 mediums lemons, thinly sliced; 1 large onion, halved and thinly sliced; 907 grams walleye, cod, halibut or orange roughy fillets; 0 teaspoons pepper; 946 milliliters water

Need a gluten free, primal, and pescatarian main course? Lemon Dill Walleye could be an awesome recipe to try. One portion of this dish contains about 20g of protein, 2g of fat, and a total of 122 calories. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up butter, pepper, onion, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes. If you like this recipe, you might also like recipes such as Essential Everyday : Sautéed Walleye with Dill Wine Sauce, Honey Walleye, and Best Fried Walleye.