Lemon-Blueberry Parfait
Lemon-Blueberry Parfait might be A mixture of torn angel food cake, blueberries, eggs, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine first 6 ingredients in top of a double boiler, stirring with a whisk. Cook over medium-high heat 3 minutes or until mixture thickens.
Transfer to a medium bowl to cool.
Beat whipping cream at high speed with an electric mixer until soft peaks form; fold into lemon mixture.
Layer lemon cream, Blueberry Syrup, cake, and blueberries in 8 parfait glasses.