RecipesMagazine

Lazanki

Lazanki
Lazanki might be just the side dish you are searching for. One serving contains 216 calories, 8g of protein, and 3g of fat. This recipe serves 6. It is a good option if you're following a vegan diet. A mixture of spaghetti, onions, soy sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.

Instructions

1
Preheat oven to 450 degrees F (230 degrees C).
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OvenOven
2
Bring a large pot of salted water to a boil.
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WaterWater
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PotPot
3
Add cabbage and cook until tender, about 15 minutes; drain.
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CabbageCabbage
4
Meanwhile, bring a large pot of lightly salted water to a boil.
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WaterWater
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PotPot
5
Add pasta and cook for 8 to 10 minutes or until al dente; drain.
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PastaPasta
6
While the pasta and cabbage are cooking, heat oil in a large skillet over medium heat.
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CabbageCabbage
PastaPasta
Cooking OilCooking Oil
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Frying PanFrying Pan
7
Saute onions until tender.
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OnionOnion
8
Combine cabbage, pasta, onions, salt, pepper and soy sauce; mix well and transfer to a 9x13 inch casserole dish.
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Soy SauceSoy Sauce
CabbageCabbage
OnionOnion
PepperPepper
PastaPasta
SaltSalt
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Casserole DishCasserole Dish
9
Bake in preheated oven for 30 minutes.
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OvenOven
DifficultyExpert
Ready In1 h, 10 m.
Servings6
Health Score37
Dairy FreeVeganVegetarian
DietsDairy FreeLacto Ovo Vegetarian
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