Laura's Quick Slow Cooker Turkey Chili

Name: Laura's Quick Slow Cooker Turkey Chili
Prep time: 4 h 15 min
Cook time: 4 h 15 min
Total time: 4 h 15 min
Yield: 8
Cuisine: American
Ingredients: 425 grams black beans, drained; 850 grams kidney beans, drained; 2 Tbsps chili powder; 1 Tbsps garlic powder; 1 pinch ground allspice; 1 Tbsps ground cumin; 1 pinch ground black pepper; 454 grams ground turkey; 1 mediums onion, chopped; 1 teaspoon red pepper flakes; 8 servings salt to taste; 610 grams low sodium tomato soup; 1 Tbsp vegetable oil

Laura's Quick Slow Cooker Turkey Chili might be just the main course you are searching for. One portion of this dish contains roughly 24g of protein, 4g of fat, and a total of 276 calories. This gluten free and dairy free recipe serves 8. It can be enjoyed any time, but it is especially good for The Super Bowl. From preparation to the plate, this recipe takes roughly 4 hours and 15 minutes. A mixture of vegetable oil, ground pepper, chili powder, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert. This recipe is typical of American cuisine.

Instructions

Heat the oil in a skillet over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Place turkey in the skillet, and cook until evenly brown; drain.

Ingredients you will need

Whole Turkey

Equipment you will use

Frying Pan

Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans and onion. Season with chili powder, red pepper flakes, garlic powder, cumin, black pepper, allspice and salt.

Ingredients you will need

Red Pepper Flakes