Kumquat Digestif

Kumquat Digestif
Kumquat Digestif is a gluten free, fodmap friendly, and vegan recipe with 10 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains about 0g of protein, 0g of fat, and a total of 164 calories. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of vodka, sugar, several branches thyme, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

1
In a medium saucepan, heat sugar with 1/2 cup water, stirring, until sugar is dissolved.
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SugarSugar
WaterWater
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Sauce PanSauce Pan
2
Let cool to room temperature.
3
Stir in vodka.
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VodkaVodka
4
Pour mixture into a decanter and add kumquats (halves first) and thyme. Chill at least 3 weeks.
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KumquatKumquat
ThymeThyme
5
Serve ice-cold, in shot glasses.
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ShotShot
IceIce

Equipment

DifficultyMedium
Ready In45 m.
Servings10
Health Score0
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