KRAFT MAKERS Beef Stroganoff
KRAFT MAKERS Beef Stroganoff might be just the Eastern European recipe you are searching for. This recipe serves 25. One portion of this dish contains around 15g of protein, 6g of fat, and A mixture of recipe makers new england pot roast, knudsen cream, egg noodles, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert. It works well as a main course.
Instructions
Add meat and vegetables to slow cooker.
Top with Simmer Sauce; cover.
Cook on LOW 8 to 10 hours (or on HIGH 4 to 6 hours).
Cook noodles as directed on package, omitting salt. Meanwhile, stir Finishing Sauce into slow cooker.
Remove 1 cup liquid with ladle from slow cooker; place in medium bowl. Cool until noodles are done cooking.
Stir sour cream into cooled liquid in bowl; return to slow cooker.
Serve over hot cooked noodles.