Khoshaf bil Mishmish (Macerated Apricots and Nuts)

Khoshaf bil Mishmish (Macerated Apricots and Nuts)
Khoshaf bil Mishmish (Macerated Apricots and Nuts) might be just the side dish you are searching for. This recipe makes 8 servings with 170 calories, 3g of protein, and 4g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. If you have slivered almonds, water, pistachios, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet.

Instructions

1
Combine water and apricots in a medium bowl; soak 5 minutes. Strain apricots in a colander over a bowl, reserving liquid.
Ingredients you will need
ApricotApricot
WaterWater
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ColanderColander
BowlBowl
2
Place reserved liquid, 1/2 cup apricots, and sugar in a blender; process until smooth.
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ApricotApricot
SugarSugar
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BlenderBlender
3
Pour pureed mixture into bowl. Stir in apricots, raisins, and remaining ingredients.
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ApricotApricot
RaisinsRaisins
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BowlBowl
4
Serve chilled or at room temperature.
DifficultyMedium
Ready In45 m.
Servings8
Health Score9
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