Jumbo Shrimp and Asparagus

Name: Jumbo Shrimp and Asparagus
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 bunches asparagus, trimmed and cut into 1 inch pieces; 1 teaspoon dry sherry; 2 teaspoons chopped fresh ginger root; 2 teaspoons granulated sugar; 6 servings salt to taste; 24 larges fresh shrimp, peeled, deveined and cut in half lengthwise; 3 Tbsps soy sauce; 2 Tbsps vegetable oil; 473 milliliters water

Jumbo Shrimp and Asparagus requires roughly 30 minutes from start to finish. One serving contains 106 calories, 9g of protein, and 5g of fat. This gluten free, dairy free, and pescatarian recipe serves 6. A mixture of salt, water, ginger root, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

In a medium saucepan, bring two cups of water to a boil. Cook asparagus in boiling water for 3 minutes.

Ingredients you will need

Asparagus

Water

Equipment you will use

Sauce Pan

Drain, reserving 2 tablespoons of liquid.

Heat the oil in a skillet over medium-high heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Saute the shrimp pieces until the color changes, about 3 to 5 minutes. Stir in asparagus with reserved liquid , and season with ginger, soy sauce, sugar, sherry and salt to taste. Continue to cook for 5 more minutes.

Ingredients you will need

Asparagus

Soy Sauce

Ginger

Sherry

Shrimp

Sugar

Salt

Equipment

Sauce Pan

Frying Pan

Ingredients

Servings:

2bunches

asparagus, trimmed and cut into 1 inch pieces 1teaspoon

dry sherry 2teaspoons

chopped fresh ginger root 2teaspoons

granulated sugar 6servings

salt to taste 24larges

fresh shrimp, peeled, deveined and cut in half lengthwise 3Tbsps

soy sauce 2Tbsps

vegetable oil 473milliliters

water

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp works really well with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The Skyfall Pinot Gris with a 4.8 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.