Juicy Deer and Bacon Burgers

Name: Juicy Deer and Bacon Burgers
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 6 slices hickory-smoked bacon; 4 servings fresh ground black pepper; 227 grams ground venison; 4 hamburger buns, split; 4 servings kosher salt; 227 grams lean ground beef; 4 servings stout beer (such as Guinness®); 4 servings Lea & Perrins Worcestershire Sauce

Juicy Deer and Bacon Burgers might be just the main course you are searching for. One portion of this dish contains roughly 33g of protein, 22g of fat, and a total of 425 calories. This recipe serves 4. Head to the store and pick up ground beef, ground pepper, stout beer, and a few other things to make it today. It is a rather cheap recipe for fans of American food. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Drain the bacon slices on a paper towel-lined plate.

Ingredients you will need

Bacon

Equipment you will use

Paper Towels

Combine ground venison and ground beef in a bowl. Divide into 4 balls, and flatten into patties.

Ingredients you will need

Ground Beef

Equipment you will use

Bowl

Heat a large skillet over medium heat.

Equipment you will use

Frying Pan

Place the burgers in the heated skillet and sprinkle each burger with salt, black pepper, a dash of beer, and a dash of Worcestershire sauce. Flip the burgers once a brown crust has formed on the bottom, about 5 to 10 minutes.

Ingredients you will need

Worcestershire Sauce

Black Pepper

Crust

Beer

Salt

Equipment you will use

Frying Pan

Sprinkle the cooked side of the burgers with the salt, pepper, beer, and Worcestershire. Cook burgers another 5 to 10 minutes for well done. Top each patty with bacon and serve on hamburger buns.

Ingredients you will need

Hamburger Bun