Jimmy’s Souffléd Quiche With Ham, Cheese, And Asparagus

Name: Jimmy’s Souffléd Quiche With Ham, Cheese, And Asparagus
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Mediterranean, French, European
Ingredients: 12 x skinny asparagus tips, steamed just until they turn bright green; 237 milliliters grated cheese; 113 grams cooked ham, preferably spiral-sliced, cut into bite-sized pieces; 4 larges eggs; 296 milliliters heavy cream; 1 small pinch A each of salt, cayenne, and nutmeg; 1 Tbsp unbleached all-purpose flour

The recipe Jimmy’s Souffléd Quiche With Ham, Cheese, And Asparagus could satisfy your Mediterranean craving in around 40 minutes. One serving contains 489 calories, 21g of protein, and 42g of fat. For $2.28 per serving, you get a main course that serves 4. If you have eggs, skinny asparagus tips, unbleached flour, and a few other ingredients on hand, you can make it. To use up the heavy cream you could follow this main course with the Homemade Blizzards with Reese’s Peanut Butter Eggs as a dessert.

Ingredients

Servings:

x skinny asparagus tips, steamed just until they turn bright green 237milliliters

grated cheese 113grams

cooked ham, preferably spiral-sliced, cut into bite-sized pieces 4larges

eggs 296milliliters

heavy cream 1small pinch

A each of salt, cayenne, and nutmeg 1Tbsp

unbleached all-purpose flour

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are great choices for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. You could try Chateau Jalousie Beaulieu Bordeaux Superieur. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 15 dollars per bottle.