Italian Spaghetti with Ham

Name: Italian Spaghetti with Ham
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 59 milliliters sliced black olives; 59 milliliters butter; 473 milliliters sliced ham, diced; 3 eggs, lightly beaten; 1 clove garlic, minced; 118 milliliters grated Parmesan cheese; 59 milliliters chopped parsley; 4 servings salt to taste; 227 grams spaghetti

Italian Spaghetti with Ham might be just the Mediterranean recipe you are searching for. This main course has 484 calories, 27g of protein, and 22g of fat per serving. This recipe serves 4. 35 people found this recipe to be scrumptious and satisfying. Head to the store and pick up olives, butter, garlic, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.

Instructions

Cook spaghetti according to package directions.

Ingredients you will need

Spaghetti

While spaghetti is cooking, heat the 1 tablespoon butter or margarine in a large skillet.

Ingredients you will need

Butter

Spaghetti

Equipment you will use

Frying Pan

Saute ham and garlic.

Ingredients you will need

Garlic

Ham

Drain spaghetti well, and combine with sauteed ham and garlic in the skillet. Over very low heat, slowly stir in the cheese, eggs, olives, and half of the parsley.

Ingredients you will need

Spaghetti

Parsley