Italian Potato Salad

Name: Italian Potato Salad
Prep time: 13 h 45 min
Cook time: 13 h 45 min
Total time: 13 h 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 158 milliliters extra virgin olive oil; 79 milliliters chopped fresh parsley; 2 cloves garlic, minced; 5 larges potatoes, peeled and chopped; 118 milliliters white wine vinegar

Italian Potato Salad might be a good recipe to expand your side dish collection. This recipe makes 8 servings with 241 calories, 4g of protein, and 18g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. The Fourth Of July will be even more special with this recipe. Head to the store and pick up extra virgin olive oil, parsley, potatoes, and a few other things to make it today. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 13 hours and 45 minutes.