Italian Beef Hoagies

Name: Italian Beef Hoagies
Prep time: 8 h 25 min
Cook time: 8 h 25 min
Total time: 8 h 25 min
Yield: 18
Cuisine: Mediterranean, Italian, European
Ingredients: 2 kilograms beef sirloin tip roast , halved; 2 envelopes Italian salad dressing mix; 454 grams jar mild pickled pepper rings, undrained; 18 hoagie buns, split; 473 milliliters water

Italian Beef Hoagies is a Mediterranean recipe that serves 18. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 296 calories, 27g of protein, and 6g of fat. It is a good option if you're following a dairy free diet. If you have water, mild pickled pepper rings, hoagie buns, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 8 hours and 25 minutes.