Individual Spinach Mac and Cheese Gratins

Name: Individual Spinach Mac and Cheese Gratins
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: American
Ingredients: 2 Tbsps Dijon mustard; 340 grams elbow macaroni; 769 milliliters half-and-half; 8 servings Salt; 12 saltines, crushed; 340 grams shredded Cheddar; 283 grams package frozen chopped spinach, thawed and squeezed dry

Individual Spinach Mac and Cheese Gratins might be just the side dish you are searching for. One portion of this dish contains around 21g of protein, 27g of fat, and a total of 487 calories. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up saltines, elbow macaroni, spinach, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.